About Us

Curbside Thai brings the rich flavor of Thailand to North Carolina. Master Chef Sajja Adulet, with over 35 years of experience at the House of Asia, now offers that same fine dining to the streets of Charlotte with our modern mobile food truck. This is not bland vendor food packaged in greasy paper boxes! Sample his acclaimed cuisine at our various mobile locations throughout downtown Charlotte from 11 a.m. to 7 p.m. on Monday through Thursday, and 11 a.m. to 11 p.m. on Friday and Saturday. Taste the difference! If you can't get away from your desk, Curbside Thai will deliver. Contact us to cater your next party and experience what Carolina Traveler calls the finest Asian food on or off t

Mobile Menu

Basil Beef Sesame Salad: Spicy Angus beef and sweet basil on top of fresh spring mix, red cabbage, carrot, cucumber and tomatoes; served with sesame vinaigrette ($9.95)
Curbside Rice: Stir-fried rice with onions, red bell peppers, peas and carrots, garnished with red cabbage, cucumbers, scallions, and fried garlic ($6.50); add chicken ($8.50) or shrimp ($9.50)
Garlic Pepper Pork: Marinated pork stir-fried with fresh garlic and pepper; served with steamed Jasmine rice, red cabbage, carrot, cucumbers, scallions, and fried garlic ($8.50)
Pad Thai: Stir-fried rice noodles with bean sprouts and chives, garnished with red cabbage, carrot, scallions, lime, and crushed peanuts ($7.50); add chicken ($8.50) or shrimp ($9.50)
Thai Red Curry: Traditional red curry sauce cooked in coconut milk with bamboo shoots, fresh basil, lime, and Thai chili and served on a bed of steamed Jasmine rice ($7.50); add chicken ($8.50) or shrimp ($9.50)